Imagine a cake that has only two ingredients, requires no cooking, is gluten-free and sugar-free (if you want it that way), is ready in about 30 minutes, and makes an impressive “pow” of an appearance at any summer barbeque or picnic. Yes, it’s possible… in the form of this no-bake summer watermelon cake. If you’re […]
Tag Archives | gluten-free
Crispy Honey-Almond Cereal Bars
Cereal bars sound like such a nice idea – a quick way to grab a healthy breakfast on the way out the door. But have you seen some of what’s being sold as cereal bars in stores? There’s quite a bit of non-food masquerading as actual breakfast food these days. The good news is, it’s […]
Gluten-Free Crackers Made with Cheddar Cheese
Seriously, who has time to make homemade crackers?!? Trust me when we say, we hear you. BUT – There’s something just wonderfully simple about these little gluten-free crackers. First you just throw a few ingredients in the food processor. Then you roll them out and cut them (heck, let your kids do that part). Last, […]
Cranberry Jicama Star Appetizers – Easy and Tasty
So you’re having a party, and you’d like to serve some fresh and healthy appetizers, but you’d rather make your kids do most of the work? Done! These cranberry jicama star appetizers are gluten-free and use only unprocessed ingredients. Even better, they just involve some quick prep work on your part. Then the kids can […]
Lundberg Rice Farm Visit
Rice: It’s one of the major food staples of the world. It’s one of the first foods most of of eat as babies. It’s ubiquitous in many varieties of ethnic cooking. And yet, most of us (well, at least we’re speaking for the Jolly Tomato here) don’t have any clue what happens on a rice […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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